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STEVIOSIN

Incazelo emfushane:


Imininingwane yomkhiqizo

Imibuzo evame ukubuzwa

Amathegi womkhiqizo

HEBEI HEX IMP. & EXP. INKAMPANI inakekela kakhulu ekukhetheni amakhambi nemikhiqizo yamakhambi. futhi Inesisekelo sokutshala ngaphandle kokungcola kanye nomkhiqizi ekucubunguleni umuthi wendabuko waseChina (TCM). La makhambi nemikhiqizo yamakhambi ithunyelwe emazweni amaningi afana neJapan, Korea, i-USA, i-Afrika kanye nokunye.
Ukuphepha, ukusebenza kahle, isiko, isayensi nobuchwepheshe yizimiso i-HEX ekholelwa kuzo futhi eziqinisekisa kumakhasimende.
I-HEX ikhetha abakhiqizi ngokucophelela futhi njalo ukuqapha izinqubo zokulawulwa kwekhwalithi kwemikhiqizo yethu.

IStevioside (CNS: 19.008; INS: 960), eyaziwa nangokuthi iStevioside, iyi-glycoside ekhishwe emaqabungeni kaStevia Rebaudia (Stevia), umndeni wezitshalo emndenini oyinhlanganisela.

I-Stevia sugar calorific value ingu-1/300 kuphela we-sucrose, ongagxiliwe ngemuva kokudla komzimba womuntu, awukhiqizi ukushisa, ilungele abanesifo sikashukela kanye neziguli ezikhuluphele kakhulu. Lapho uStevia exutshwe ne-sucrose fructose noma ushukela owenziwe ngomzimba, ubumnandi bawo nokunambitheka kwawo kungathuthukiswa. Ingasetshenziselwa uswidi, amakhekhe, iziphuzo, iziphuzo eziqinile, ukudla okulula okuthosiwe, izinongo, izithelo ezigcwele. Sebenzisa ngokulinganisela ngokuya ngezidingo zokukhiqiza. Ungadonswa ngemuva kokudla, ungakhiqizi amandla okushisa, ngakho-ke kwesifo sikashukela, iziguli ezikhuluphele kakhulu zithokozisa izinto zemvelo.

Njengokukhishwa okuyinhloko kukaStevia rebaudiana, ama-steviol glycosides anenani elicebile lokwelapha nelidliwayo, futhi ukuphepha kwawo kuhlolwe futhi kwaqinisekiswa yizinhlangano zomhlaba wonke zobungcweti.
Ukuphepha okudliwayo kwama-steviol glycosides kudlulise ucwaningo olunzima lokubuyekezwa kontanga. Zonke izinhlangano ezilawulayo zomhlaba wonke zibheka i-stevia njengomkhiqizo ophephile wokudla. Lezi zinhlangano zifaka phakathi: i-Food Code Committee (i-CAC), i-United Nations Food and Agriculture Organisation / i-World Health Organisation Joint Expert Committee on Food Additives (JECFA), European Food Safety Agency (EFSA), US Food and Drug Administration (FDA) ne-New Zealand Ihhovisi Lezokuphathwa Kwamazinga Okudla (FSANZ).

UStevia ungumnandi othakazelisa abantu abaningi. Futhi kuyimbiza ejwayelekile engapheli emngceleni ophakathi kweParaguay neBrazil eNingizimu Melika. Amaqabunga e-stevia aqukethe into enoshukela ebizwa nge- "Stevia". I-stevia elungisiwe iyi-crystal engenambala futhi enganambitheki. Inobumnandi obuphindwe cishe izikhathi ezingama-300 kunoshukela. Ngenxa yekhalori eliphansi, elincibilika kalula emanzini noma otshwaleni, futhi futhi elinokumelana nokushisa, lingachazwa njengomkhiqizo ongena esikhundleni soshukela futhi liyisiphuzi esisetshenziswa kakhulu ekudleni kwesifo sikashukela noma ekudleni okunciphisayo. UStevia ubizwa nge- “Kahei” (Gulani, okusho ukuthi “utshani obumnandi”) eParaguay, futhi isetshenziselwa ukwengeza ubumnandi ku-yerba mate.

Sihlale sanamathela emigomweni "yobuqotho, ukwethembeka nokuphishekela ubuhle". Sizinikele ekuhlinzekeni izinsizakalo ezisebenza kahle nezengezwe kumakhasimende ethu. Sikholelwe ngokuqinile ukuthi singenza kahle kulo mkhakha futhi siyabonga kakhulu ngokuxhaswa kwamakhasimende ethu ahloniphekile!


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